Easiest Vegan Zucchini Fritters – The Fountain Avenue Kitchen
"Inexpensive, easy-to-make fritters start with two base ingredients and make an endlessly customizable, protein-rich side or vegan entree...."
INGREDIENTS
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2 large or 3 medium zucchini and/or summer squash*
½ cup (60g) chickpea flour
Kosher salt and fresh black pepper
Olive oil for the pan (about 2 tablespoons total)
Optional: ½ teaspoon spices like smoked paprika or ground cumin; 2-3 tablespoons grated red
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