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Easiest, Tastiest, Healthy Pizza Crust (Freezable!) | Heavenly Homemakers

"This is a super tasty whole wheat pizza dough recipe. I love that you can make crusts ahead of time and freeze them!..."

INGREDIENTS
5 cups whole wheat flour (I use freshly ground flour from hard white wheat)
1 teaspoon sea salt
4½ teaspoons active dry yeast (or 2 pouches)
2 cups warm water (The water should feel warm, but not hot.)
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