INGREDIENTS
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1/3 cup Country Crock® Spread, divided
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1 small onion, chopped
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1 small red bell pepper, chopped
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1 box (10 oz.) frozen whole kernel corn, thawed
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1 package (8.5 oz.) corn muffin mix
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4 egg whites (about 1/2 cup), 1/2 cup cholesterol free egg substitute
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3/4 cup 2% milk
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