Easier State Fair Runzas! (a.k.a. Bierocks!)
INGREDIENTS
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For Filling:
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1 lb. extra lean ground beef
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1/2 a large onion, chopped
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2 small garlic cloves, finely minced
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3 Tbl. butter, cut up
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1/4 cup chicken broth
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1 tsp. Better Than Bouillon Beef Base
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1 tsp. worcestershire sauce
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1 tsp. balsamic vinegar, can also use regular vinegar
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1 tsp. coarse ground black pepper
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1/2 tsp. regular black pepper
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1/2 tsp. regular table salt
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⅛ tsp. onion powder
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1/2 small head cabbage finely shredded and chopped
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1/4 tsp. dark brown sugar
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Rest of Ingredients:
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1 1/2 cups (1 1/2 Tbl. per roll) of shredded mozzarella and provolone blend cheese, optional, (*or other cheeses see note)
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2 (1 lb. each) loaves frozen bread dough, thawed overnight
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1 stick butter, melted
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