the best biscuits ever

How To Make the best biscuits ever

• 1

  Put all the dry ingredients in a good mixer and mix slowly with a whip attachment,
• 2

  Add shortening and butter and mix until the mixture looks like small peas. At this point, you can cover and refrigerate until morning if you want or continue.
• 3

  Add buttermilk and mix with a dough hook until all the dry ingredients are mixed together. DO NOT OVER MIX
• 4

  Turn out onto floured board or counter. Pat into a circle until it is about 1 1/2" thick. Cut with a cutter of choice. Do not turn the cutter. It will break down the dough!
• 5

  In a preheated oven, bake at 400 for about 18 minutes or until lightly golden brown.
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• Printable Recipe Card