"Enjoy a tasty stew made with beef and veggies – perfect for a delightful dinner...."
INGREDIENTS
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1
pound beef stew meat, cut into 1/2-inch piec
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1
medium onion, cut into eighths
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1
bag (8 oz) baby-cut carrots (about 30)
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1
can (14.5 oz) diced tomatoes, undrained
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1
can (10.5 oz) condensed beef broth
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1
can (8 oz) tomato sauce
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1/3
cup all-purpose flour
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1
tablespoon Worcestershire sauce
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1
teaspoon salt
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1
teaspoon sugar
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1
teaspoon dried marjoram leaves
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1/4
teaspoon pepper
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12
small red potatoes (1 1/2 lb), cut into fou
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2
cups sliced fresh mushrooms (about 5 oz) or