"This Chicken Alfredo Casserole is a cheesy, comfort food dinner that the entire family will enjoy - and you don't even have to boil the pasta! With a jar of alfredo sauce and a rotisserie chicken, this Dump and Bake casserole is one of the quickest meals you'll ever prep!..."
INGREDIENTS
•
1 box (16 oz) penne pasta
•
2 jars (15 oz each) alfredo sauce
•
3 cups chicken stock or chicken broth
•
2 cups cooked shredded chicken
•
2 cups chopped fresh broccoli
•
1 teaspoon Italian seasoning
•
1 teaspoon garlic powder
•
1 teaspoon kosher salt
•
½ teaspoon black pepper
•
2 cups shredded Italian blend cheese or shredded mozzarella cheese