Duchess Potatoes Recipe - Sweet and Savory Meals

"Duchess Potatoes look phenomenal and taste even better! These golden swirls are creamy, buttery, and savory. You won’t believe how easy they are to make!..."

INGREDIENTS
2 1/2 lbs Yukon gold potatoes (peeled and diced)
Salt and freshly ground black pepper
6 tablespoons unsalted butter (divided)
4 cloves garlic (finely minced)
1/4 teaspoon nutmeg
1/4 cup heavy cream
1/2 cup parmesan cheese (finely shredded)
3 large egg yolks
1 teaspoon fresh parsley (minced - for garnish)
1 tablespoon grated parmesan (for serving)
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