INGREDIENTS
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This dry rub will keep indefinitely, but will lose its potency over time.
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Recipe Ingredients
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3/4 cup paprika
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1/4 cup ground black pepper
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1/4 cup salt
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1/4 cup dark brown sugar
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2 tablespoons garlic powder
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2 tablespoons onion powder
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1 tablespoon cayenne
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1 tablespoon minced dried orange zest
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10 to 12 juniper berries, crushed in a mortar and
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pestle or spice mill
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1/2 teaspoon ground cloves