INGREDIENTS
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5-6 pork chops- bone-in or boneless
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Salt and pepper to taste
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1 onion, diced
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2 Tbsp flour
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1 bottle of beer (The darker beer the better – I used Yuengling Lager)
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1/8 cup brown sugar
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1/3 cup ketchup
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2 tsp dried thyme
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1 bay leaf