""These are spicy collard greens simmered with smoked pork and beer."..."
INGREDIENTS
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3 slices bacon
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1 bunch collard greens - rinsed, trimmed and chopped
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1 onion, diced
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1 (6 ounce) smoked pork chop, diced
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1/2 teaspoon cayenne pepper
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1 (14.5 ounce) can chicken broth
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1 (12 fluid ounce) can beer
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salt and pepper to taste