pineapple orange batidos
(1 rating)
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Long before smoothies swept our nation, Puerto Rico and Cuba were whipping up their own fruit shakes, known as batidos. From Gourmet, May 2002.
(1 rating)
yield
2 serving(s)
prep time
10 Min
method
Blend
Ingredients For pineapple orange batidos
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1/4pineapple (labeled 'extra sweet'), peeled, cored, cut into chunks (1 cup)
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3/4 cice cubes
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3/4 cfresh orange juice
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2 Tbspsugar
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1/2 cwhole milk
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pineapple wedges, garnish
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orange slices, garnish
How To Make pineapple orange batidos
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1Blend pineapple, ice, orange juice, sugar, and a pinch of salt in a blender until smooth.
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2Add milk and blend until frothy.
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3Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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