berry-pomegranate smoothie

(2 ratings)
Recipe by
C G
Vallèe du Willamette, OR

I hit upon a super deal on organic raspberries this weekend which thus far I used for making freezer jam, muesli and this smoothie. If you don't have fresh berries, frozen berries will work out just fine! I tested the recipe using mostly raspberries; tossing in only 1-2 lonely strawberries. Source: TheBearfootBaker.com. Note-ingredient amounts given are adjustable but do remember to maintain the correct balance of sweet yet not too tart.

(2 ratings)
yield 2 larger or 3 smaller servings
prep time 5 Min
method Blend

Ingredients For berry-pomegranate smoothie

  • 1 c
    fresh or frozen raspberries, stems removed and rinsed
  • 1 c
    fresh or frozen strawberries, hulled, rinsed and coarsely chopped
  • 2 Tbsp
    pomegranate molasses + 3/4 cup cold water or 3/4 cup pomegranate juice
  • 3/4 c
    plain yogurt or plain kefir (strawberry flavored yogurt in original recipe)
  • 1-2 Tbsp
    honey, to desired sweetness

How To Make berry-pomegranate smoothie

  • 1
    Place all ingredients in blender and puree until smooth. Taste test for sweetness/tartness balance and correct if necessary. Pour into drinking glasses.

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