banana punch
(1 rating)
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part of my cookbook
(1 rating)
yield
serving(s)
Ingredients For banana punch
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6large bananas, mashed
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16oz. can frozen lemon juice, undiluted
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16oz. can frozen orange juice, undiluted
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7 cwater
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2 csugar, or to taste, or use favorite sweetner
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3 qtginger ale
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assorted fruits, fresh or frozen
How To Make banana punch
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1Combine first 5 ingredients well and freeze until serving time. Crush enough to fill punch bowl half full. Add ginger ale to fill bowl ¾ full and to fizz the punch. Add assorted fruits and serve.
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