sunshine punch
(1 rating)
I use this punch recipe every time I throw a baby shower or bridal shower. Everyone loves it and ask how to make it. Very, easy and delicious.
(1 rating)
yield
serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For sunshine punch
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12 ozcan of frozen orange juice
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12 ozcan of frozen lemonade
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48 ozcan of unsweetened pineapple juice
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6 cwater
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1 csugar
How To Make sunshine punch
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1Mix above ingredients and freeze 5 hours. Break into chunks and put into punch bowl Pour 28 oz ginger ale, 7up or sprite over chunks.
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2Although the recipe says pour 28oz of ginger ale, 7up or sprite over all the frozen punch after breaking it up in chunks, I used throw away plastic containers I purchased from the dollar store to freeze the punch in. The containers were about 4 cups each. This way, I am able to use as much of the frozen punch as needed. When the punch bowl gets low, I can add more frozen punch and pour on as much ginger ale, 7up or sprite I need. I use ginger ale or sprite because they have more of a fizz than 7up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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