rum egg nog punch
(2 ratings)
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This is a easy Holiday Punch I make every year. In fact there are two. Rum and Pina colada. Punch can be made anytime and kept in freezer.
(2 ratings)
prep time
10 Min
Ingredients For rum egg nog punch
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1 qtegg nog (bordens)
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5 ozrum
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5 ozscoops of vanilla ice cream
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just mix pour in punch bowl
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ingredients can be doubled made ahead and can be frozen
How To Make rum egg nog punch
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11 Qt of Egg Nog (bordens) or any brand you like. pour in punch bowl add 5 oz of Rum light or dark. Add 5 scoops of vanilla Ice Cream. This recipe can be double. Just mix and serve. You can also pour in container and freeze until ready to use at any time.
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