punch
(1 rating)
No Image
Mary Bass' recipe appeared in the BENTON COURIER Thursday February 1964. Mary was an English Teacher in Bauxite and Little Rock, Arkansas.
(1 rating)
yield
30 serving(s)
Ingredients For punch
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2 canorange juice, frozen concentrate
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2 cancan frozen lemonade
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9 canwater
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5bananas
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2 csugar
How To Make punch
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1Mix and freeze in refrigerator tray.
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2Pour 2 quarts ginger ale over mixture cubes and fill glasses
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