pineapple holiday punch

(1 rating)
Recipe by
Kathy W
New Carlisle, OH

A friend gave me this recipe many years ago. It's easily doubled.

(1 rating)
cook time 10 Min
method Stove Top

Ingredients For pineapple holiday punch

  • 46 oz
    unsweetened pineapple juice
  • 1/3 c
    orange juice
  • 2 1/2 Tbsp
    lemon juice
  • 1/2 c
    red hots candy
  • 1 1/2 tsp
    ground cloves

How To Make pineapple holiday punch

  • 1
    Combine all ingredients in a large pot.
  • 2
    Over medium heat, bring just to a boil, stirring constantly.
  • 3
    Reduce heat and simmer until red hots are melted, stirring occasionally.
  • 4
    Serve immediately. May be transferred to a crock pot, set on low to keep warm.
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