perculator punch

(1 rating)
Recipe by
Paula S.
Justin, TX

I love fall and winter, and the smells that go with those seasons. The smell of a hot fruity, cinnamon drink brewing is so comforting to me! This recipe is a favorite at our house around the holidays.

(1 rating)
yield 10 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For perculator punch

  • 3 c
    pineapple juice
  • 3 c
    cranberry juice
  • 2 or 3 c
    water
  • 2 or 3 stick
    cinnamon
  • 1/2 c
    brown sugar

How To Make perculator punch

  • 1
    In a 10 cup percolator, put the juices and enough water to reach the "fill" line.
  • 2
    Break the cinnamon sticks so that they will fit into the basket of the percolator and put them along with the brown sugar in the basket.
  • 3
    Assemble the basket into the pot and set it to run.
  • 4
    Enjoy the wonderful aroma. If you have any left-overs, refrigerate it and simply warm it in the microwave when you want a cup.

Categories & Tags for Perculator Punch:

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