pain-eze juice

(1 rating)
Recipe by
Sherry Blizzard
Piney Flats, TN

This recipe comes from the book "Raw Juices Can Save Your Life" by Sandra Cabot MD, ISBN: 978-0-9673983-8-9 and is listed as a juice for those with Arthritis. I love the apple, grapefruit and pineapple combo and the cucumber and ginger just make it all the more delicious.

(1 rating)
yield 1 -2
prep time 10 Min
method No-Cook or Other

Ingredients For pain-eze juice

  • 1/3"
    ginger root
  • 1/4
    pineapple, skinned, chopped
  • 1 lg
    apple, cored (leave the skin on)
  • 1 md
    cucumber, skin on
  • 1/4
    grapefruit, skin on, seeds removed

How To Make pain-eze juice

  • 1
    Skin pineapple, wash all fruits and cucumber.
  • 2
    Feed into juicer and serve over ice.
  • 3
    Notes: Grapefruit contains organic salicylic acid and is one of the most valuable fruits for dissolving inorganic calcium, which may have settled in the cartilage of the joints. Pineapple--The bromelain content helps dissolve waste material accumulated in the joints. Cucumber reduces acidity in arthritic/rheumatic conditions. Ginger has components that inhibit the formation of inflammatory prostagladins therefore reducing pain.
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