frappuccino punch
(1 rating)
No Image
This is Emily's recipe originally (well, I don't know where she got it!) Great for ladies get togethers!
(1 rating)
yield
18 serving(s)
prep time
2 Hr
Ingredients For frappuccino punch
-
3 cstrong coffee
-
2 csugar
-
1 ptcream or half and half
-
1 lbwhole or 2% milk
-
2 tspvanilla extract
How To Make frappuccino punch
-
1Dissolve sugar in hot coffee. Cool. Add other ingredients. Pour into milk carton to freeze.
-
2Remove from freezer 2 hrs before serving. Mix again before serving. Yields 18 cups. To make it be caffeine free, just use decaf!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT