coffee punch
(1 rating)
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I first tried this at a cousins wedding. People started looking around the reception for me and finally found me in the kitchen with the catering staff, happily copying down the recipe for it! Who says it's too hot to have coffee??!! Just serve it this way! ;)
(1 rating)
yield
2 1/2 quarts
Ingredients For coffee punch
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1 qtbrewed coffee, cooled
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1 can(12 oz) evaporated milk
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1/2 csugar
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1/2 galvanilla ice cream, softened
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ground cinnamon
How To Make coffee punch
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1In a large container, combine the coffee, milk and sugar; stir until sugar is dissolved. Spoon ice cream into a punch bowl; pour coffee mixture over the top. Sprinkle with cinnamon. Serve immediately.
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2* for a coffee/mocha drink, substitute vanilla ice cream with chocolate ice cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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