christmas punch
(1 rating)
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A FAMILY FAVORITE.
(1 rating)
yield
serving(s)
Ingredients For christmas punch
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1 GALLONapple cider
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4washed and thinly sliced lemons
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4washed and thinly sliced oranges
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8broken sticks cinnamon
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1 tspwhole cloves
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2 tspwhole allspice
How To Make christmas punch
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1POUR CIDER IN TO A LARGE KETTLE.ADD LEMONS,ORANGES,CINNAMON,CLOVES AND THE ALLSPICE.HEAT VERY VERY SLOWLY UNTIL PUNCH REACHES A BOIL FOR(ABOUT 45 MIN).COOL AND STRAIN.POUR INTO CONTAINERS,COVER AND REFRIGERATE.REHEAT BEFORE SERVING.FLOAT ADDITIONAL ORANGE AND LEMONS IN PUNCH FOR DECORATION OR AROUND THE PUNCH BOWL FOR DECORATION.
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