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vietnamese iced coffee

aggiemom20002000 avatar
Recipe by
Sharon Whitley
@aggiemom20002000
Houston, TX

Refreshing on a hot day.

yield 1 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For vietnamese iced coffee

  • 6 oz
    strong cold brew coffee
  • 2 Tbsp
    sweetened condensed milk
  • solash of half and half or milk
  • ice

How To Make vietnamese iced coffee

  • 1
    Fill a tall glass with ice. Add coffee, sweetened condensed milk, and half and half. Stir until combined and serve
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