thai iced coffee
No Image
this is a coffee from thailand its one of my favs
yield
4 serving(s)
prep time
5 Min
cook time
10 Min
method
Stove Top
Ingredients For thai iced coffee
-
3 cwater
-
3 Tbspfreshly ground coffee
-
6 Tbspsugar
-
4crushed ice for highball glasses
-
1/2 cevaporated milk
How To Make thai iced coffee
-
1Bring the water to a boil in a pan on medium high heat. stir in the ground coffee, then add the sugar, stirring till everything dissolves. leave to simmer 10 minutes then remove from heat, and let cool. to serve fill 4 highball glasses with crushed ice and add your coffee, stir to chill stir 2 tablespoons evaporated milk in each glass to make white coffee. ummmmmm
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for thai iced coffee:
ADVERTISEMENT