thai iced coffee

Recipe by
Wallace Hale
sikeston, MO

this is a coffee from thailand its one of my favs

yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For thai iced coffee

  • 3 c
    water
  • 3 Tbsp
    freshly ground coffee
  • 6 Tbsp
    sugar
  • 4
    crushed ice for highball glasses
  • 1/2 c
    evaporated milk

How To Make thai iced coffee

  • 1
    Bring the water to a boil in a pan on medium high heat. stir in the ground coffee, then add the sugar, stirring till everything dissolves. leave to simmer 10 minutes then remove from heat, and let cool. to serve fill 4 highball glasses with crushed ice and add your coffee, stir to chill stir 2 tablespoons evaporated milk in each glass to make white coffee. ummmmmm
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