sweet & sour cocktail mixer
One day, I was craving a Long Island Iced Tea, but I didn't have any sweet and sour mix for it. This is what I came up with. I like it even better than the stuff from the store.
yield
serving(s)
prep time
5 Min
cook time
5 Min
method
Stove Top
Ingredients For sweet & sour cocktail mixer
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1/2 cspring water
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1/2 csugar
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1/2 clime juice (fresh squeezed is best)
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1/2 clemon juice (fresh squeezed is best)
How To Make sweet & sour cocktail mixer
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1Add water and sugar to medium saucepan. Stir constantly over medium-high heat until sugar is completely dissolved; remove from heat and allow to cool a bit.
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2Add lime and lemon juices, stir, then pour into jar/jars. Hint: Pouring from 8 to 10 oz. jars is easier than pouring from the standard pint jar. I like to use my recycled small jelly jars.
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3Place lids on jars and store in refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for SWEET & SOUR COCKTAIL MIXER:
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