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pumpkin pie frappe

(1 rating)
hellchell1 avatar
Recipe by
Patsy Fowler
@hellchell1
Anderson, SC

this is a good one

(1 rating)
yield 1 -2
prep time 5 Min
method Blend

Ingredients For pumpkin pie frappe

  • 1 1/2 c
    coffee frozen partially thawed
  • 2 Tbsp
    pumpkin canned
  • 1/2 tsp
    vanilla extract
  • 1/4 tsp
    pumpkin pie spices
  • 1 tsp
    stevia
  • 1/3 c
    unsweetened coconut milk from a carton not a can
  • 2 Tbsp
    whip cream fat free
  • 1 dash
    cinnamon

How To Make pumpkin pie frappe

  • 1
    In a blender add coffee, pumpkin, vanilla, pumpkin spice, stevia and coconut milk. Blend until smooth. Pour into a glass and top with whip cream and sprinkle with cinnamon.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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