pear mousse

(1 rating)
Recipe by
ALEKSANDRA B.
Chicago, IL

Delicious.

(1 rating)
yield 4 serving(s)
prep time 10 Min
method Blend

Ingredients For pear mousse

  • 1 lg
    can of pears
  • 1 lg
    package lemon jell-o
  • 1(8oz) pkg
    cream cheese
  • 1(8oz) pkg
    cool whip

How To Make pear mousse

  • 1
    Drain pears,reserve juice.Heat juice to boil and add the Jell-O.Cool.
  • 2
    Place pears and cream cheese in a blender and blend until smooth.
  • 3
    Fold in cooled Jell-O mixture and Cool Whip till smooth.Place in a serving dish and refrigerate.Garnish with fresh fruits(berries).
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