orange lemonade

(3 ratings)
Blue Ribbon Recipe by
cheryl wu
Kent, WA

In the summer, I thought of making lemonade but I wanted something better than regular lemonade. Strawberry lemonade was too sweet for me. So, I decided to make my own lemonade - orange lemonade!!

Blue Ribbon Recipe

Sweet and tart, this lemonade recipe will really quench your thirst on a hot day. The blend of oranges and lemons is a delicious combination. A great summertime cocktail.

— The Test Kitchen @kitchencrew
(3 ratings)
yield 4 serving(s)
method No-Cook or Other

Ingredients For orange lemonade

  • 1 c
    fresh-squeezed lemon juice
  • 3 c
    water
  • 1/2 c
    sugar
  • 2 c
    fresh-squeezed orange juice
  • 4
    orange slices,1/2 thick
  • 4
    fresh lemon slices,1/4 thick
  • ice cubes

How To Make orange lemonade

  • Lemon juice, water, and sugar in a pitcher.
    1
    In a large pitcher, combine lemon juice, water, and sugar.
  • Dissolving sugar in the pitcher.
    2
    Blend well to dissolve sugar.
  • Squeezing fresh orange juice.
    3
    Squeeze the orange juice.
  • Orange juice poured into lemon juice.
    4
    Add orange juice. Mix well and chill.
  • Ice, a lemon slice and orange slice in a glass.
    5
    Place ice cubes, along with 1 orange and lemon slice, in each of 4 tall glasses.
  • Orange lemonade poured over ice with an orange slice garnish.
    6
    Pour chilled lemonade over the over the ice and citrus slices.
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