onion & honey cough syrup
(3 ratings)
All the pharmacy you need is right in your own pantry. Look no further, here is your very simple, homeopathic, and effective cough syrup. All hail the power of onions and raw honey!
(3 ratings)
yield
serving(s)
prep time
5 Min
cook time
25 Min
Ingredients For onion & honey cough syrup
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1 csweet onion
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1/2 craw honey
How To Make onion & honey cough syrup
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1Place the onions and honey in a small pot and bring to a simmer. Simmer on medium-low for 20 minutes. -
2Strain the onions over a bowl to capture the onion-honey mixture.
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3Push the onion around a bit and press down with a spoon to squeeze out any excess moisture.
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4What remains in the bowl is your homemade cough and cold syrup! Place in a sealed container and use as needed. The onions may then be eaten as is, or tossed in your favorite recipe!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Onion & Honey Cough Syrup:
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