new orleans cafe au lait
(1 rating)
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Several years ago a co-worker made cafe au lait. We both worked 2nd shift and what a treat!! She was a Creole and all of her food was great!! Thanks Nina for sharing:)
(1 rating)
yield
8 serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For new orleans cafe au lait
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3 ccold water
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3/4 cchicory-blend coffee
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3 clight cream
How To Make new orleans cafe au lait
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1Measure 3 cups cold water into perculator. Measure 3/4 cup chicory into basket. Cover and perk. Remove basket. Keep hot until ready to serve.
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2Heat 3 cups light cream over low heat. Beat with rotary beater until foamy. Transfer to a warmed container.
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3Pour coffee and cream in equal amounts into serving cups. Yummy:)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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