cindi's iced coffee

Recipe by
Cindi Marie Bauer
Marshfield, WI

I enjoy this iced coffee. Which also can be made with a decaffeinated coffee, such as Folgers.

yield 5 -(12 oz.) servings each.
prep time 5 Min
cook time 15 Min
method No-Cook or Other

Ingredients For cindi's iced coffee

  • 6 and
    1/3 cups of cold water
  • 6 tablesp.
    ground coffee (caffeine or decaffeinated)
  • 1 (14 oz.)
    can sweetened condensed milk
  • ice cubes
    to fill glasses with

How To Make cindi's iced coffee

  • 1
    Add coffee grounds inside filter/basket, and adjust basket to fit coffee maker.
  • 2
    Pour cold water into coffee maker.
  • 3
    Start brewing the coffee.
  • 4
    After coffee's done brewing, turn off coffee maker, and set pot aside for coffee to cool somewhat.
  • 5
    Combine brewed coffee and sweetened condensed milk into a large pitcher.
  • 6
    Stir thoroughly until coffee and condensed milk is blended together.
  • 7
    Refrigerate until coffee is chilled.
  • 8
    Once chilled; pour in glasses filled with ice cubes.
  • 9
    Note: Prep time and cook time may vary. Depending on your coffee maker. Cook time may take less than time stated, or perhaps a few minutes more.
ADVERTISEMENT