island lemonade

Recipe by
Beverley Williams
San Antonio, TX

I like to serve this refreshing drink at cookouts and pool parties.

yield 10 serving(s)
prep time 15 Min
cook time 1 Hr
method Refrigerate/Freeze

Ingredients For island lemonade

  • 1 1/2 c
    fresh squeezed lemon juice (maybe 12 lemons)
  • 6 c
    water
  • 1/2 c
    sugar
  • 12 oz
    pineapple juice
  • 12 oz
    apricot nectar
  • 12 oz
    ginger ale
  • lemon slices for garnish (optional)

How To Make island lemonade

  • 1
    Place sugar and water in a pitcher. Stir until sugar is completely dissolved.
  • 2
    Add the lemon juice, pineapple juice, apricut nectar and ginger ale. Stir to mix well.
  • 3
    Add a few lemon slice for garnish if desired.
  • 4
    Chill for an hour before serving.
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