irish cream liqueur
(2 ratings)
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This recipe was given to me YEARS ago by a dear friend. It's quite rich and is easily a dessert on it's own or a nice touch for your coffee. enjoy!
(2 ratings)
Ingredients For irish cream liqueur
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1 3/4 cirish whiskey, brandy, rum, bourbon, scotch, or rye whiskey
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1 - 14oz. caneagle brand sweetened condensed milk
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1 ptwhipping cream or coffee cream
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2Tbsp.chocolate-flavored syrup
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2 tsp.instant coffee
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1 tsp.vanilla extract
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1/2 tsp.almond extract
How To Make irish cream liqueur
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1In a blender container, combine ingredients; blend until smooth. Serve over ice. Store tightly covered in your refrigerator. Stir before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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