chrysanthemum tea w/honey and lemon

(1 rating)
Recipe by
C G
Vallèe du Willamette, OR

I was able to purchase organic dried chrysanthemum at our local natural food store in bulk spice/herb section and in the exact quantity needed. Can be prepared hot or iced. From EatingWell.

(1 rating)
yield 4 ?
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For chrysanthemum tea w/honey and lemon

  • 1/4 c
    dried chrysanthemum
  • 3
    lemon slices
  • 4 c
    boiling water
  • honey, to taste

How To Make chrysanthemum tea w/honey and lemon

  • 1
    Place dried chrysanthemums and *lemon slices in a glass or ceramic pot. Add boiling water. Cover with a lid and let steep for 5 minutes. Stir in honey. Refrigerate until cold, about 3 1/2 hours. Directions state that it is not necessary to strain the tea-but I did.
  • 2
    *If preparing iced, strain the brewed tea into a pitcher, allow to cool, add the lemon slices then refrigerate.

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