almond milk and almond meal

How To Make almond milk and almond meal

• 1

  soak the almonds in the water overnight.
• 2

  process the almonds and water in a blender a minute or two, strain and add (guava- sugar- fake sweetener or other sweetening agent to taste)add vanilla.
• 3

  lasts 3-4 days in the fridge.
• 4

  To create almond meal you simply take the strained pulp, as dry as possible so strain well. place on a cookie sheet in a oven at the lowest setting(or a food dehydrator at appropriate setting for meal) for two to three hours stirring and checking often. This can be used as flour.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card