strawberry milk

Recipe by
Beth Pierce
Ofallon, MO

Scrumptious homemade Strawberry milk is a super easy four ingredient sweet creamy treat that will blast you back to the past. Food can be so wonderfully nostalgic. I am sure that just like me sometime in your childhood you enjoyed a sweet glass of this creamy milk. I love to serve it as a quick and easy chilled surprise for the kids and hubby especially during the spring and summer months. Fresh Peach Tea, Blueberry Lemonade, Caramel Frappuccino and this recipe are just a few of our favorite chill down beverages.

yield 4 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For strawberry milk

  • 2 c
    fresh or frozen strawberries
  • 1/2 c
    water
  • 1/2 c
    granulated sugar
  • 4 c
    whole milk (well chilled)
  • 3
    drops red food coloring (optional)
  • whipped cream (optional)

How To Make strawberry milk

  • 1
    Add the strawberries, water, and sugar to a saucepan and simmer gently for about 10-12 minutes.
  • 2
    Strain the strawberries and juice through a fine mesh strainer gently pressing the strawberries against the mesh to extract as much of the juice as possible.
  • 3
    Let it cool down for 10-15 minutes. Add 2-3 tablespoons of the syrup to a well chilled glass of milk and stir to combine.
  • 4
    If desired add 1-2 drops red food coloring per glass and a little bit of whipped cream.
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