Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

salted caramel hot chocolate

(4 ratings)
landinsmom92 avatar
Blue Ribbon Recipe by
Taylor Simpkins
@landinsmom92
Grove city, OH

The perfect blend of salty and sweet and for half the price of a coffee shop!

Blue Ribbon Recipe

Yummmmm! Salted caramel and chocolate is the perfect drink to enjoy by the fire on a cold winter evening - or really any time you want to warm up with a lovely treat.

— The Test Kitchen @kitchencrew
(4 ratings)
yield 1
cook time 5 Min
method Stove Top

Ingredients For salted caramel hot chocolate

  • 1 c
    milk
  • 3 Tbsp
    cocoa powder
  • 2 tsp
    caramel topping
  • 1/8 tsp
    course sea salt
  • 1/2 tsp
    granulated sugar
  • canned whipped cream

How To Make salted caramel hot chocolate

  • Caramel poured into a mug.
    1
    Pour 2 tsp of caramel topping into a mug (can use more or less).
  • Heating milk and cocoa.
    2
    Pour 1 cup milk and 3 Tbsp cocoa powder into a saucepan. Stir, then heat until hot and frothy.
  • Adding sugar to cocoa mixture in the mug.
    3
    Pour cocoa mixture into a mug. Add sugar then stir (can use more or less sugar. the amount I've provided will make a slightly bitter hot chocolate).
  • Topping with whipped cream, more caramel, and a pinch of salt.
    4
    Add whip cream then top with about 1/8th tsp of sea salt, and drizzle with more caramel sauce! (Personally, I like to add my salt before my whipped cream so I don't get a mouthful of salt.)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT