really vanilla tea
(1 rating)
My own simple recipe that happened one day when I was in a vanilla mood. Please feel free to use both the extract and vanilla bean.
(1 rating)
yield
2 serving(s)
prep time
10 Min
method
Stove Top
Ingredients For really vanilla tea
-
2 cwater
-
2darjeeling and/or other unflavored black tea
-
2 tsppure vanilla extract and/or 1 vanilla bean
-
1/2 tspground cardamom or to taste
-
sweetening as desired
How To Make really vanilla tea
-
1Place water in a small pot and bring it just to a boil.
-
2Put a tea bag into 2 cups/mugs and let steep to desired strength.
-
3While steeping add the vanilla extract or scrape the seeds out of the bean and add them to the brew lastly add the cardamom and sweetener if using. Remove tea bags when your happy with it and enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT