raspberry iced tea
(2 ratings)
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This is very refreshing. When I made it, I didn't do the ice cubes. Also the instant tea didn't take away from it. Didn't have that nasty instant tea taste. Very easy
(2 ratings)
Ingredients For raspberry iced tea
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3 ccranberry raspberry juice
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3 craspberry flavored sparkling beverage
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2 cwater, cold
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4 tspinstant iced tea mix
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24fresh raspberries
How To Make raspberry iced tea
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1In a large pitcher; stir together juice, sparkling beverage, water and tea mix
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2Place 2 raspberries into each cube of a 12 count divided ice cube tray. Pour tea mixture evenly among cubes. Freeze at least 4 hours or overnight. Refrigerate remaining iced tea.
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3To serve, place ice cubes in iced tea. Refrigerate reaming tea.
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