my version of dunkin' donuts coffee coolatta
(1 rating)
No Image
I am one of those people who love going to Dunkin' Donuts for their coffee coolatta., but it got to be expensive so i experimented until i got it right. my mom also deserves the credit because she helped me.
(1 rating)
yield
1 -2 people
prep time
30 Min
Ingredients For my version of dunkin' donuts coffee coolatta
-
1 1/4 cstrong coffe, cold
-
5 Tbspgranulated sugar
-
1 Tbsphazelnut syrup
-
1/4 tspalmond extract
-
1 cmilk
-
2 Tbspchocolate syrup
-
1 tspvanilla extract
-
2 1/2 cice cubes
How To Make my version of dunkin' donuts coffee coolatta
-
1Brew the strong coffee by using twice the amount of grounds required by your coffee maker.
-
2Chill the coffee in the fridge until it is cold.
-
3Combine the cold coffee, milk, sugar, chocolate syrup,hazelnut syrup, vanilla and almond extract in a blender and blend for about 1 minute on low to dissolve sugar.
-
4Add ice, and blend on high until ice is crushed and drink is smooth. Makes about 24 oz.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT