mint tea mojitos

(1 rating)
review
Private Recipe by
Annacia *
Moose Jaw, SK

A great warm weather refresher. To sweeten for diabetics use Splenda or agave syrup.

(1 rating)
yield 2 -4
prep time 10 Min
method No-Cook or Other

Ingredients For mint tea mojitos

  • 2 1/2 c
    green tea, brewed to your liking and chilled
  • 3
    limes, juiced and strained
  • 1
    handful of fresh mint (save some for garnish)
  • ice
  • sweetening of your choice (optional)

How To Make mint tea mojitos

  • 1
    Mix all liquid ingredients together and use a wooden spoon to muddle the mint in the mixture.
  • 2
    Stir in ice. Sweeten as and if desired. Serve with additional mint as garnish.
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