kurdish tea

review
Private Recipe by
Annacia *
Moose Jaw, SK

The Kurds like this sweet, aromatic tea. The cubes of sugar are dissolved in the mouth as the tea is drunk, the sweeter the better.

yield 4 serving(s)
prep time 10 Min
method Stove Top

Ingredients For kurdish tea

  • 1 Tbsp
    india tea leaves, your choice -i like darjeeling
  • 1
    cinnamon stick
  • 4 c
    water, boiling
  • sugar cubes

How To Make kurdish tea

  • 1
    Put the tea and cinnamon in a tea pot and pour in the boiling water.
  • 2
    Allow to steep for 5 minutes. Serve hot with a dish of sugar cubes.
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