horchata (rice water)

Name: Horchata (Rice Water)
Prep time: 5 h
Ingredients: 1 gallon cold water; 1/2 cup(s) sugar(or more to taste); 1/2 teaspoon(s) cinnamon, ground; 1 can(s) 14 oz bordens sweetened condensed milk; 4 ounce(s) white rice soaked in cold water for 3 hours; 1/2 ounce(s) vanilla extract

(2 ratings)

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Recipe by

bev snee

@1234567

chicago, IL

I'm on a roll...3 in a row! Had to post what I refer to as "rice pudding in a glass." I love this stuff...this was also in my daughters school cookbook.This is a drink that is served in Mexican restaurants.

(2 ratings)

prep time 5 Hr

Ingredients For horchata (rice water)

1 gal

cold water
1/2 c

sugar(or more to taste)
1/2 tsp

cinnamon, ground
1 can

14 oz bordens sweetened condensed milk
4 oz

white rice soaked in cold water for 3 hours
1/2 oz

vanilla extract

How To Make horchata (rice water)

1
Use a blender and blend soaked rice in about 1/2 cup cold water for 2 mins.Add cinnamon and vanilla and blend for 2 mins. Add condensed milk and sugar and blend 2 mins. Pour mix into the gallon of water and stir well. Chill for two hours. Enjoy!
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horchata (rice water)

Ingredients For horchata (rice water)

How To Make horchata (rice water)

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