homemade lemonade

Recipe by
Beth Pierce
Ofallon, MO

There is nothing quite as refreshing as an ice-cold pitcher of homemade lemonade. With just a little advanced preparation and simple ingredients, you, too, can have this easy drink all summer long. It is perfect for pool parties, family reunions, and neighborhood shindigs.

yield 8 serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For homemade lemonade

  • 6 - 8 c
    cold water, divided, to taste
  • 2 c
    sugar
  • 1 1/2 c
    fresh lemon juice
  • 2 - 3
    lemons, sliced thin
  • fresh mint
  • ice

How To Make homemade lemonade

  • 1
    Combine 2 cups water and the sugar in a small saucepan over medium heat. Cook until the sugar dissolves, stirring several times. Cool to room temperature.
  • 2
    Combine with the fresh lemon juice and remaining water. Add lemon slices and/or fresh mint and plenty of ice.
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