home made root beer
(2 ratings)
Plan your next cook out, and make your Root Beer ahead of time so it will be ready. Oh My Goodness there is nothing like a Root beer float with home made Root Beer. This recipe is for (Time after Time ) drinks.
(2 ratings)
prep time
20 Min
method
Refrigerate/Freeze
Ingredients For home made root beer
-
3 ozbottle root beer extrect
-
4 lbsugar
-
4 galwater
How To Make home made root beer
-
1Combine sugar, root beer extract, and i gallon warm water in a 5 gallon tall cooler. Stir until sugar is dissolved.
-
2Add 3 pounds block dry ice, this will cause the mixture to bubble. Add 2 gallons water and have a lid ready to put on container. (DO NOT ) put lid on tight.
-
3Let bubble for about 1/2 hour and add the rest of the water. Boot beer will bubble about 2 hours. When bubbling has stopped, root beer is ready to drink.
-
4Put in gallon plastic jugs and cap. Will keep in refrigerator for some time
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for HOME MADE ROOT BEER:
ADVERTISEMENT