ginger-and-honey sweet tea

Name: Ginger-and-Honey Sweet Tea
Prep time: 20 min
Cuisine: Southern
Ingredients: 3 cup(s) water; 2 - family-size tea bags; 1/2 cup(s) honey; 1 tablespoon(s) grated fresh ginger; 7 cup(s) chilled water; - garnish: lemon slices if desired

(2 ratings)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Instead of sweetening your iced tea with sugar, use honey instead. Add some grated fresh ginger for a delightful new note.

(2 ratings)

yield serving(s)

prep time 20 Min

method No-Cook or Other

Ingredients For ginger-and-honey sweet tea

3 c

water
2

family-size tea bags
1/2 c

honey
1 Tbsp

grated fresh ginger
7 c

chilled water
garnish: lemon slices if desired

How To Make ginger-and-honey sweet tea

1
Bring 3 cups water to a boil in a saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes.

2
Discard tea bags. Stir in honey and ginger. Pour into a 1-gal. container, and add 7 cups cold water. Serve over ice. Garnish, if desired.
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