frozen raspberry lime 'mock' margaritas

(4 ratings)
Recipe by
Kim Biegacki
Youngstown, OH

This month of May, Girl's Night In was themed for Cinco de Mayo so I thought it in order to make some 'Mock' margaritas. I am pleased to say they turned out delicious even thought they didn't have tequila in them. My girlfriends just loved them and I will be sure to make them again. Drink up!

(4 ratings)
yield 4 - 6 cups
prep time 10 Min
method Blend

Ingredients For frozen raspberry lime 'mock' margaritas

  • 10 oz
    frozen red raspberries, package
  • 3 Tbsp
    lime juice concentrate
  • 8 - 12
    ice cubes (approx)
  • 6 - 8 pkg
    truvia
  • 1 1/2 c
    squirt, diet (approx)
  • RIM OF GLASS
  • lime juice
  • coarse salt

How To Make frozen raspberry lime 'mock' margaritas

  • 1
    First thing is to moisten with juice and salt the rim of your margarita glasses. You can slice your lime into a wedge and moisten the rim of glass with it. Or you can pour some lime juice into a wide bowl and dip glass down into the juice. Have another wide bowl or plate filled with salt and dip glass into salt after the juice.
  • 2
    Next in a blender add your ice, (start with 8 cubes), 10 oz. package of frozen red raspberries, lime juice, truvia or your favorite sweetener, and 1 cup of squirt. Turn blender on puree till combined. Taste and see if you want more tartness or a little more sour....add another 1/2 cup of squirt and more lime juice if needed. Pour into your pitcher and place on table.
  • 3
    When ready pour into your salted margarita glasses and enjoy this delicious drink.
  • 4
    Here is our Cinco de Mayo celebration tablescape all ready to eat some creamy bacon dip w/tortilla chips and flour tortillas filled with beef fajitas that were slowed cooked to perfection.
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