Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

fat flushing water

(2 ratings)
BeckyG1 avatar
Recipe by
Becky Graves
@BeckyG1
Kingman, AZ

Found this on FaceBook: You should drink at least three 8 oz glasses per day, they say the longer it sits, the better it tastes. You can eat them as well but they are intended as flavoring and still work, so that is a personal choice. The Vitamin C turns fat into fuel, the tangerine increases your sensitivity to insulin, and the cucumber makes you feel full. Try it for 10 days and see what you think!

(2 ratings)
prep time 20 Min
method Refrigerate/Freeze

Ingredients For fat flushing water

  • water
  • 1 sliced grapefruit
  • 1 tangerine
  • ½ cucumber, sliced
  • 2 peppermint leaves
  • ice – as much as you like

How To Make fat flushing water

  • 1
    Ingredients per 8 oz serving.
  • 2
    Wash grapefruit, tangerine cucumber and peppermint leaves. Slice cucumber, grapefruit and tangerine (or peel).
  • 3
    Combine all ingredients (fruits, vegetables, 8 oz water, and ice) into a large pitcher.
  • 4
    Stir & Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT