coffee ice cubes
(3 ratings)
I hate to waste the two or so cups of coffee left in the pot when Dennis leaves for work. (*NOTE: I realize this is simple, and you probably have done this or thought of it yourself. But just in case you haven't...) The frozen cubes made from the leftover coffee don't dilute your drink as they melt.
(3 ratings)
yield
2 or 3?
prep time
5 Min
Ingredients For coffee ice cubes
-
2+ ccoffee
How To Make coffee ice cubes
-
1Allow coffee to cool. -
2Pour cold coffee into ice cube tray, freeze until hard.
-
3(*Note: save a special tray to use just for coffee, which will turn the ice cube tray brown)
-
4Put coffee cubes in frosted glass, add coffee, along with cream and/or sugar as desired. (I keep everyday glasses in the freezer to use for cold drinks all day long.)
-
5Find a place to sit, and enjoy your iced coffee.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT